Minute Kitchen episode 4 is here! It’s back to school time so this week I decided to take a request for an easy, healthy, dorm ready recipe and this is it! The great thing about this dish, besides being vegan and gluten free, is that all you need to make it is a microwave and a cutting surface! The jars are totally customizable to your favorite veggies and will last about a week in the fridge so make them ahead and you’ll have amazing grab & go meals every day!
Each jar is 353 calories, 13g fat, 48 carbs, and 14g protein.
WATCH THE VIDEO & GET THE RECIPE HERE!
Minute Kitchen is my brand new cooking show. It teaches you how to make an easy, delicious recipe that just happens to be great for you too all in just 1 beautiful minute! Check out all the videos here, new videos go up every Wednesday!